Air Fryer Broccoli Recipe - Crispy & Perfect
Learn how to make the best air fryer broccoli recipe! Crispy outside, tender inside broccoli ready in just 8 minutes. Healthy and delicious side dish.
Instructions
- Step 1: Preheat air fryer to 400°F (200°C) for 3 minutes
- Step 2: In a large bowl, toss broccoli florets with olive oil, garlic, salt, and pepper
- Step 3: Place broccoli in air fryer basket in a single layer
- Step 4: Cook for 6-8 minutes, shaking basket halfway through
- Step 5: Check for desired tenderness (crispy outside, tender inside)
- Step 6: Sprinkle with parmesan cheese if desired
- Step 7: Drizzle with lemon juice and serve immediately
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Tips for Perfect Air Fryer Broccoli
- Don't overcook: Broccoli should be tender but still have a slight crunch
- Single layer: Ensure even cooking by not overcrowding
- Shake halfway: Helps achieve even browning
Variations
- Cheesy: Add cheddar or mozzarella cheese
- Spicy: Increase red pepper flakes or add hot sauce
- Asian Style: Add soy sauce, sesame oil, and sesame seeds
Serving Suggestions
- As a side dish with chicken or fish
- Over rice or quinoa
- In pasta dishes
- As a healthy snack
Storage
Cooked broccoli keeps in the fridge for up to 3 days. Reheat in air fryer at 350°F for 3-4 minutes.
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