Perfect Air Fryer Bacon
Crispy, perfectly cooked bacon with no mess! Quick and easy air fryer bacon that's ready in minutes.
Total Time: 12 minutes
Servings: 4
Difficulty: easy
#easy#quick-meals#keto-friendly#low-carb

Instructions
- Step 1: Preheat air fryer to 400°F (200°C) for 3 minutes.
- Step 2: Place bacon in a single layer in the air fryer basket (don't overlap).
- Step 3: Cook for 8-10 minutes, checking for desired crispiness at 8 minutes.
- Step 4: Remove and place on paper towels to drain excess fat.
- Step 5: Serve immediately while hot and crispy.
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Pro Tips for Perfect Bacon
- Don't overlap: Single layer ensures even cooking
- Check at 8 minutes: Cooking time varies by thickness
- Paper towels: Essential for removing excess grease
Variations
- Peppered Bacon: Add fresh cracked pepper before cooking
- Maple Glazed: Brush with maple syrup in the last 2 minutes
- Candied: Sprinkle with brown sugar before cooking
Storage
Cooked bacon keeps in the fridge for up to 4 days. Reheat in air fryer at 350°F for 2-3 minutes.
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Last updated: 2 days ago
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